Name: Air Fryer Garlic Parmesan Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 pound bone-in, skin-on chicken drumsticks; 1 teaspoon baking powder; ½ cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon chili powder; ½ teaspoon kosher salt; ½ teaspoon ground black pepper

Jump to Recipe Print Recipe

Are you ready to elevate your weeknight dinner game with a dish that’s both crispy and packed with flavor? Look no further than these Air Fryer Garlic Parmesan Drumsticks. With a golden-brown exterior and a savory, cheesy coating, these drumsticks are sure to become a family favorite. Not only are they delicious, but they also cook up in a fraction of the time compared to traditional frying, making them perfect for busy evenings. Let’s dive into this mouthwatering recipe that will have everyone asking for seconds!

Why This Recipe Belongs in Your Rotation

When you’re searching for a recipe that’s quick, easy, and utterly satisfying, Air Fryer Garlic Parmesan Drumsticks check all the boxes. The air fryer ensures that you achieve that coveted crispy skin without the need for excess oil. Plus, the combination of garlic and Parmesan creates an irresistible flavor that pairs perfectly with a variety of sides, from fresh salads to hearty mashed potatoes. This recipe is not only a hit with adults but also a fun way to introduce kids to new flavors.

What’s in the Bowl

To make these delectable Air Fryer Garlic Parmesan Drumsticks, gather the following ingredients:

1 pound bone-in, skin-on chicken drumsticks
1 teaspoon baking powder
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
½ teaspoon kosher salt
½ teaspoon ground black pepper

Each ingredient plays a crucial role in creating that perfect blend of flavors and textures. The baking powder is key for achieving that crispy skin, while the spices and cheese add a savory punch that will have your taste buds singing.

Recommended Tools

To prepare these succulent drumsticks, you’ll need a few essential tools:

Air Fryer: The star of this recipe, allowing for quick and even cooking.
Mixing Bowl: For combining your dry ingredients and coating the chicken.
Tongs: Perfect for handling the hot drumsticks with ease.
Meat Thermometer: Optional, but recommended to ensure your chicken is cooked to a safe internal temperature.

Having the right tools on hand will make the cooking process smooth and enjoyable, allowing you to focus on creating a delicious meal.

Build Air Fryer Garlic Parmesan Drumsticks Step by Step

Step 1: Preheat Your Air Fryer

Begin by preheating your air fryer to 400°F (200°C). This step ensures that your drumsticks cook evenly and develop that desired crispy texture.

Step 2: Prepare the Chicken

In a large mixing bowl, add the bone-in, skin-on chicken drumsticks. Pat them dry with paper towels to remove excess moisture, which helps achieve a crispier skin.

Step 3: Mix the Coating

In a separate bowl, combine the baking powder, grated Parmesan cheese, garlic powder, onion powder, chili powder, kosher salt, and ground black pepper. Mix well until all ingredients are evenly distributed.

Step 4: Coat the Drumsticks

Sprinkle the dry mixture over the chicken drumsticks. Using your hands or tongs, coat each drumstick thoroughly, ensuring they are well covered in the seasoning mixture.

Step 5: Arrange in the Air Fryer Basket

Place the coated drumsticks in a single layer in the air fryer basket. Make sure they are not overcrowded, as this will prevent them from crisping up properly. You may need to cook them in batches.

Step 6: Air Fry the Drumsticks

Cook the drumsticks in the air fryer for 25-30 minutes, flipping them halfway through. Use a meat thermometer to check that the internal temperature has reached 165°F (75°C).

Step 7: Serve and Enjoy

Once the drumsticks are perfectly cooked and golden brown, remove them from the air fryer. Let them rest for a few minutes before serving. These Air Fryer Garlic Parmesan Drumsticks are best enjoyed hot, with your favorite dipping sauce or alongside a fresh salad.

Seasonal Ingredient Swaps

Feel free to get creative with your ingredients! Here are some seasonal swaps you might consider:

Add fresh herbs like rosemary or thyme for a fragrant twist.
Incorporate lemon zest into the coating for a bright, citrusy flavor.
Try using different types of cheese, such as Pecorino Romano or a spicy pepper jack, for a unique taste.
Swap out the chili powder for smoked paprika for a different flavor profile.

These variations allow you to customize the recipe according to your taste preferences or seasonal availability.

Cook’s Commentary

Cooking with an air fryer opens up a world of possibilities for crispy, delicious meals without the guilt. The Air Fryer Garlic Parmesan Drumsticks are a fantastic example of how you can enjoy comfort food in a healthier way. I love how versatile this recipe is; it pairs beautifully with a variety of sides, making it perfect for any occasion. Plus, the cleanup is a breeze!

Don’t skip the baking powder—it’s the secret to that crispy skin.
Feel free to experiment with additional spices like smoked paprika or cayenne for an extra kick.
Use an instant-read thermometer to ensure your chicken is cooked perfectly every time.
Leftovers can be stored in the fridge for up to three days, making this a great make-ahead option.

Make-Ahead & Storage

These Air Fryer Garlic Parmesan Drumsticks are perfect for meal prep. You can season the drumsticks a day in advance and store them in the refrigerator. When you’re ready to cook, simply pop them in the air fryer straight from the fridge. For leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, place them back in the air fryer for a few minutes until warmed through, ensuring they retain their crispiness.

Ask the Chef

Can I use chicken thighs instead of drumsticks?

Absolutely! Chicken thighs will work just as well. Just be mindful of the cooking time, as they may take a bit longer to reach the desired internal temperature.

What can I serve with these drumsticks?

These drumsticks pair wonderfully with a variety of sides, such as roasted vegetables, mashed potatoes, or a simple green salad. You can also serve them with your favorite dipping sauces for added flavor.

Can I freeze the drumsticks after cooking?

Yes! Once they are cooled, you can freeze them in an airtight container. When you’re ready to enjoy them, reheat in the air fryer until hot and crispy.

What if I don’t have an air fryer?

If you don’t have an air fryer, you can bake these drumsticks in the oven at 425°F (220°C) for about 35-40 minutes, turning halfway through. They won’t be as crispy, but they will still be delicious!

Cook This Next

If you love these Air Fryer Garlic Parmesan Drumsticks, you might also enjoy:

Bring It Home

There you have it! A scrumptious recipe for Air Fryer Garlic Parmesan Drumsticks that’s easy to prepare and absolutely delightful to eat. The crispy exterior combined with the rich flavors of garlic and Parmesan creates a dish that impresses without the fuss. Whether it’s a casual family dinner or a gathering with friends, these drumsticks are sure to be a hit. So, gather your ingredients, fire up your air fryer, and get ready to indulge in this tasty treat! Enjoy every bite!