Homemade TikTok Ramen photo
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TikTok Ramen

Are you ready to take your ramen game to a whole new level? TikTok Ramen has taken the internet by storm, and for good reason. It’s quick, flavorful, and requires minimal ingredients that you likely already have at home. With just a few simple steps, you can whip up a delicious bowl of ramen that is perfect for a cozy night in or a quick lunch. Let’s dive into the delightful world of TikTok Ramen and discover how to create this instant sensation that’s sweeping social media!

The Upside of TikTok Ramen

Classic TikTok Ramen image

TikTok Ramen is not just another noodle dish; it’s a culinary experience that caters to the busy lifestyles of today. This recipe is all about simplicity and flavor, allowing you to enjoy a satisfying meal in just about 15 minutes. The combination of buttery richness, sweet and savory soy sauce, and a kick of spice makes this ramen a standout dish. Plus, it’s highly customizable—add your favorite protein or vegetables for an extra boost!

Shopping List

To make your TikTok Ramen, here’s what you’ll need:

  • 1 tsp butter – for that creamy texture
  • 1 tsp minced garlic – to add depth of flavor
  • 2 tsp soy sauce – the star of the show
  • 1/2 tsp red pepper flakes – for a spicy kick
  • 1/4 cup brown sugar – to balance the savory notes
  • 30 oz package Ramen Noodles – any flavor will do, just toss the seasoning packet
  • 1 egg – for richness and protein
  • Everything Bagel Seasoning – for that extra crunch and flavor
  • Green onions, sliced – for garnish and freshness

Gear Checklist

Before you start, make sure you have the following gear on hand:

  • Large pot – for boiling the noodles
  • Skillet – to combine everything together
  • Whisk – for mixing the egg
  • Serving bowl – to showcase your beautiful creation

The Method for TikTok Ramen

Now, let’s get cooking! Follow these simple steps to create your TikTok Ramen masterpiece.

Step 1: Boil the Noodles

Start by bringing a large pot of water to a boil. Once boiling, add the ramen noodles and cook according to the package instructions, usually about 3-5 minutes. Once cooked, drain and set aside.

Step 2: Prepare the Flavor Base

In a skillet, melt the 1 tsp of butter over medium heat. Add the 1 tsp of minced garlic and sauté for about 30 seconds until fragrant.

Step 3: Add the Sweet and Savory Mix

Stir in the 2 tsp of soy sauce, 1/2 tsp of red pepper flakes, and 1/4 cup of brown sugar. Mix well until the sugar has dissolved and the mixture starts to bubble slightly.

Step 4: Combine Noodles with the Sauce

Add the cooked ramen noodles to the skillet, tossing them in the sauce until they are well-coated. Cook for another 1-2 minutes, allowing the noodles to absorb all the wonderful flavors.

Step 5: Cook the Egg

In a small bowl, whisk the 1 egg until well beaten. Push the noodles to one side of the skillet and pour the egg into the other side. Stir gently to scramble the egg until it’s fully cooked, then mix it with the noodles.

Step 6: Serve and Garnish

Scoop the ramen into a serving bowl and sprinkle generously with Everything Bagel Seasoning and sliced green onions. Enjoy your TikTok Ramen hot and fresh!

Fit It to Your Goals

This TikTok Ramen recipe is highly versatile, allowing you to tailor it to fit your dietary goals. Here are some ideas:

  • Add cooked chicken, shrimp, or tofu for extra protein.
  • Include your favorite veggies like spinach, bell peppers, or mushrooms for added nutrition.
  • Use low-sodium soy sauce to reduce sodium intake.
  • Swap out the brown sugar for a sugar alternative if you’re watching your sugar intake.

What Could Go Wrong

Even the best of us can run into a few hiccups while cooking. Here are some common pitfalls to avoid:

  • Overcooking the noodles can lead to mushy ramen. Keep an eye on the timer!
  • Adding too much soy sauce can make the dish overly salty. Measure carefully.
  • Not whisking the egg thoroughly can result in unevenly cooked egg pieces. Give it a good whisk!
  • Skipping the garnishes can make the dish feel incomplete. Don’t skip the Everything Bagel Seasoning and green onions—they add crucial flavor!

Freezer-Friendly Notes

If you find yourself with leftovers, you can freeze TikTok Ramen for later enjoyment. Here’s how:

Allow the ramen to cool completely before transferring it to an airtight container. It can be stored in the freezer for up to 2 months. When you’re ready to enjoy it again, thaw it in the refrigerator overnight and reheat on the stove, adding a splash of water or broth to revive the noodles.

Your Top Questions

Can I use a different type of noodle?

Absolutely! While traditional ramen noodles work best, you can substitute them with udon, rice noodles, or even whole wheat noodles for a healthier option.

Is TikTok Ramen spicy?

The level of spiciness depends on how much red pepper flakes you add. You can adjust the amount to suit your taste, or omit it entirely if you prefer a milder flavor.

Can I make this vegan?

Yes! You can easily make TikTok Ramen vegan by omitting the egg and using a plant-based butter alternative. The flavor will still be delicious!

How do I store leftovers?

Store leftover TikTok Ramen in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a little water if necessary to prevent it from drying out.

You Might Also Like

If you loved making TikTok Ramen, here are some other delicious recipes you might enjoy:

Before You Go

Thank you for joining me in this culinary adventure of TikTok Ramen. I hope you found this recipe as easy and enjoyable as it is flavorful. Remember, the kitchen is your playground—feel free to experiment with different ingredients and make this dish your own. Whether you’re a ramen novice or a seasoned pro, TikTok Ramen is bound to impress. Happy cooking, and bon appĂ©tit!

Homemade TikTok Ramen photo

TikTok Ramen

This TikTok Ramen is a must-try! Quick, flavorful, and incredibly easy to whip up with minimal ingredients.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Main Course
Cuisine: Asian

Ingredients
  

  • 1 tsp butter for that creamy texture
  • 1 tsp minced garlic to add depth of flavor
  • 2 tsp soy sauce the star of the show
  • 1/2 tsp red pepper flakes for a spicy kick
  • 1/4 cup brown sugar to balance the savory notes
  • 30 oz Ramen Noodles any flavor will do, just toss the seasoning packet
  • 1 egg for richness and protein
  • to taste Everything Bagel Seasoning for that extra crunch and flavor
  • to taste Green onions sliced, for garnish and freshness

Equipment

  • Large Pot
  • Skillet
  • Whisk
  • Serving Bowl

Method
 

  1. Step 1: Boil the Noodles. Start by bringing a large pot of water to a boil. Once boiling, add the ramen noodles and cook according to the package instructions, usually about 3-5 minutes. Once cooked, drain and set aside.
  2. Step 2: Prepare the Flavor Base. In a skillet, melt the 1 tsp of butter over medium heat. Add the 1 tsp of minced garlic and sauté for about 30 seconds until fragrant.
  3. Step 3: Add the Sweet and Savory Mix. Stir in the 2 tsp of soy sauce, 1/2 tsp of red pepper flakes, and 1/4 cup of brown sugar. Mix well until the sugar has dissolved and the mixture starts to bubble slightly.
  4. Step 4: Combine Noodles with the Sauce. Add the cooked ramen noodles to the skillet, tossing them in the sauce until they are well-coated. Cook for another 1-2 minutes, allowing the noodles to absorb all the wonderful flavors.
  5. Step 5: Cook the Egg. In a small bowl, whisk the 1 egg until well beaten. Push the noodles to one side of the skillet and pour the egg into the other side. Stir gently to scramble the egg until it's fully cooked, then mix it with the noodles.
  6. Step 6: Serve and Garnish. Scoop the ramen into a serving bowl and sprinkle generously with Everything Bagel Seasoning and sliced green onions. Enjoy your TikTok Ramen hot and fresh!

Notes

  • Adjust the spice level by varying the amount of red pepper flakes.
  • Add your favorite protein like chicken, shrimp, or tofu for extra nutrition.
  • Store leftovers in an airtight container for up to 3 days.

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