Homemade Supreme Pizza Rolls photo
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Supreme Pizza Rolls

Who doesn’t love a good pizza? It’s a classic comfort food that brings people together, and what if you could take that love for pizza and transform it into bite-sized rolls? Enter the Supreme Pizza Rolls! These delightful morsels are perfect for game day, movie night, or even as a fun snack for the kids. With just a few simple ingredients and minimal prep time, you’ll be on your way to enjoying a delicious homemade treat. Let’s roll right into this exciting recipe!

Why You’ll Love This Recipe

Classic Supreme Pizza Rolls image

These Supreme Pizza Rolls are an absolute crowd-pleaser! They combine all your favorite pizza toppings into a convenient, portable snack. The crispy outer layer gives way to a melty, cheesy interior filled with savory pepperoni and fresh bell peppers. Whether you’re hosting a party or just craving a quick bite, these rolls are sure to satisfy. Plus, they’re easy to customize, allowing you to swap in your favorite ingredients or leftovers.

The Essentials

  • 1 can Pillsbury refrigerated thin pizza crust – This forms the base of your rolls, providing a perfect, flaky crust.
  • 1 1/2 cups pizza sauce – Adds a flavorful, tangy kick to each bite.
  • 2 cups shredded mozzarella – The gooey cheese that makes every pizza irresistible.
  • 15-20 1 1/2-inch pepperoni slices – A classic topping that adds a savory depth.
  • 1 bell pepper – Thinly sliced for a fresh crunch and vibrant color.

Before You Start: Equipment

  • Baking sheet – To bake your rolls to golden perfection.
  • Parchment paper – Optional, for easy cleanup and to prevent sticking.
  • Rolling pin – To help roll out the pizza dough evenly.
  • Pizza cutter or knife – For slicing the rolls into perfect pieces.
  • Mixing bowl – To combine your toppings if you decide to customize.

Cooking Supreme Pizza Rolls: The Process

Easy Supreme Pizza Rolls picture

Step 1: Preheat the Oven

Begin by preheating your oven to 375°F (190°C). This is crucial for ensuring that your Supreme Pizza Rolls bake evenly and turn out crispy.

Step 2: Prepare the Pizza Crust

Open the can of Pillsbury refrigerated thin pizza crust and unroll it onto a lightly floured surface. If you want a thicker crust, you can press the dough together to form a larger rectangle.

Step 3: Spread the Sauce

Using a spatula or the back of a spoon, evenly spread the pizza sauce over the crust, leaving a small border around the edges.

Step 4: Add Toppings

Sprinkle the shredded mozzarella cheese generously over the sauce, followed by the pepperoni slices and thinly sliced bell peppers. Ensure the toppings are evenly distributed for maximum flavor in every bite.

Step 5: Roll It Up

Starting from one end, carefully roll the pizza crust over the toppings, creating a tight log. Make sure the toppings stay contained as you roll.

Step 6: Slice the Rolls

Once rolled, use a pizza cutter or knife to slice the log into 1-inch pieces. Arrange the slices cut-side up on a baking sheet lined with parchment paper for easy cleanup.

Step 7: Bake to Perfection

Place the baking sheet in your preheated oven and bake for 18-20 minutes, or until the rolls are golden brown and the cheese is bubbling.

Step 8: Serve and Enjoy

Once baked, remove the rolls from the oven and let them cool for a few minutes. Serve with extra pizza sauce for dipping and enjoy your homemade Supreme Pizza Rolls!

If You’re Out Of…

Delicious Supreme Pizza Rolls shot

  • Pillsbury refrigerated thin pizza crust – You can use crescent roll dough or homemade pizza dough instead.
  • Pizza sauce – Marinara sauce or a homemade tomato sauce can be a great substitute.
  • Shredded mozzarella – Try using provolone, cheddar, or a dairy-free cheese alternative.
  • Pepperoni – Swap with cooked sausage, diced ham, or even vegetables for a meatless option.

Don’t Do This

  • Don’t overfill the rolls, as this can cause the toppings to spill out during baking.
  • Don’t skip preheating the oven; this step is crucial for achieving the right texture.
  • Don’t use a thick layer of sauce, as it can make the rolls soggy.
  • Don’t forget to let the rolls cool slightly before serving; they will be very hot!

Meal Prep & Storage Notes

The Supreme Pizza Rolls can be made ahead of time! You can prepare them in advance and store them in the refrigerator for up to 24 hours before baking. Just cover the unbaked rolls with plastic wrap to prevent drying out. If you want to freeze them, allow the rolls to cool completely after baking, then store them in an airtight container or freezer bag for up to 3 months. To reheat, simply bake them at 350°F (175°C) for about 10-15 minutes or until heated through.

Reader Q&A

Can I make these pizza rolls vegetarian?

Absolutely! Just omit the pepperoni and add more vegetables like mushrooms, olives, or spinach for a delicious vegetarian version of Supreme Pizza Rolls.

How do I make these gluten-free?

You can use a gluten-free pizza crust or dough. Just ensure that all your toppings, including the sauce and cheese, are also gluten-free!

Can I bake these rolls in an air fryer?

Yes! Preheat your air fryer to 375°F (190°C) and cook the rolls for about 10-12 minutes, checking for doneness. This method gives you a wonderfully crispy exterior.

What dipping sauces pair well with these rolls?

Marinara sauce is a classic choice, but you can also try ranch dressing, garlic butter, or even a spicy sriracha mayo for an extra kick with your Supreme Pizza Rolls.

One Pan, More Ideas

In Closing

The Supreme Pizza Rolls are not just a snack; they are an experience! With their cheesy, savory filling and crispy exterior, they embody everything we love about pizza, all in a fun, rollable format. They’re perfect for any occasion, and the best part is that you can customize them to suit your taste. So gather your ingredients, roll up your sleeves, and dive into making these mouthwatering rolls. Your friends and family will be asking for seconds—maybe even thirds! Enjoy the process, and happy cooking!

Homemade Supreme Pizza Rolls photo

Supreme Pizza Rolls

These Supreme Pizza Rolls are a delightful, bite-sized twist on pizza! Perfect for game day or movie night!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Snack
Cuisine: American

Ingredients
  

For the Pizza Rolls:
  • 1 can Pillsbury refrigerated thin pizza crust
  • 1.5 cups pizza sauce
  • 2 cups shredded mozzarella
  • 15-20 1 1/2-inch slices pepperoni
  • 1 whole bell pepper thinly sliced

Equipment

  • Baking Sheet
  • Parchment Paper
  • Rolling Pin
  • Pizza cutter or knife
  • Mixing Bowl

Method
 

Cooking Instructions:
  1. Step 1: Preheat the oven to 375°F (190°C).
  2. Step 2: Open the can of pizza crust and unroll it onto a lightly floured surface.
  3. Step 3: Spread the pizza sauce evenly over the crust, leaving a small border around the edges.
  4. Step 4: Sprinkle shredded mozzarella over the sauce, followed by pepperoni slices and bell peppers.
  5. Step 5: Starting from one end, roll the pizza crust over the toppings, creating a tight log.
  6. Step 6: Slice the log into 1-inch pieces and arrange them cut-side up on a baking sheet.
  7. Step 7: Bake for 18-20 minutes until golden brown and cheese is bubbling.
  8. Step 8: Let cool for a few minutes, serve with extra pizza sauce for dipping, and enjoy!

Notes

  • You can prepare the rolls in advance and store in the refrigerator for up to 24 hours.
  • For freezing, store in an airtight container for up to 3 months.
  • To reheat, bake at 350°F (175°C) for 10-15 minutes.

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