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Homemade Air Fryer BBQ Chicken Wings Recipe photo

Air Fryer BBQ Chicken Wings Recipe

These Air Fryer BBQ Chicken Wings are crispy, juicy, and bursting with flavor! Perfect for game day or a cozy night in.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Wings:
  • 2 pounds chicken wings Fresh or thawed if frozen
  • 1/2 cup BBQ sauce Store-bought or homemade

Equipment

  • Air Fryer
  • Mixing Bowl
  • Tongs
  • Baking Sheet

Method
 

From Start to Finish:
  1. Step 1: Preheat the Air Fryer. Start by preheating your air fryer to 380°F (193°C) for about 5 minutes.
  2. Step 2: Prepare the Chicken Wings. Rinse the chicken wings under cold water and pat them dry with paper towels.
  3. Step 3: Season the Wings. Toss the chicken wings with your favorite spices in a mixing bowl.
  4. Step 4: Air Fry the Wings. Place the seasoned wings in a single layer in the air fryer basket. Cook for 25-30 minutes, flipping halfway.
  5. Step 5: Add BBQ Sauce. Remove the wings, toss them with BBQ sauce until coated, and return them to the air fryer.
  6. Step 6: Final Crisp. Cook for an additional 5-7 minutes at 400°F (204°C) to caramelize the sauce.
  7. Step 7: Serve and Enjoy. Let the wings cool for a few minutes, then serve with your favorite dipping sauces.

Notes

  • Always dry the wings thoroughly before seasoning for maximum crispiness.
  • Experiment with BBQ sauces like honey BBQ or spicy chipotle for a unique flavor.
  • Let the wings rest after cooking to allow juices to redistribute for better flavor.