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Air Fryer Chicken Breast

Quick and delicious air fryer chicken breast that is juicy, flavorful, and perfectly cooked every time.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Main
Cuisine: American
Keyword: Easy
Servings: 4 servings

Equipment

  • Air Fryer
  • Mixing Bowl
  • Meat Thermometer

Ingredients

Chicken

  • 4 pieces boneless skinless chicken breasts

Oil and Seasoning

  • 2 tablespoons olive oil
  • 1 tablespoon Italian seasoning
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon cayenne pepper or black pepper

Instructions

  • Step 1: Prepare the Chicken - Ensure chicken breasts are thawed and pat dry with paper towels.
  • Step 2: Season the Chicken - Whisk together olive oil, Italian seasoning, paprika, salt, and cayenne pepper. Coat each chicken breast thoroughly.
  • Step 3: Preheat Your Air Fryer - Set air fryer to 375°F (190°C) and preheat for about 5 minutes.
  • Step 4: Arrange the Chicken Breasts - Place seasoned chicken breasts in a single layer in the air fryer basket.
  • Step 5: Cook the Chicken - Air fry for 12-15 minutes, flipping halfway through. Ensure internal temperature reaches 165°F (75°C).
  • Step 6: Let it Rest - Remove chicken and let rest for 5 minutes to allow juices to redistribute.
  • Step 7: Slice and Serve - Slice chicken and serve as desired.

Notes

For a more robust flavor, let the seasoned chicken marinate for 30 minutes to an hour before cooking.