In a mixing bowl, combine the 2 cups of Italian dressing, 1/2 cup of Worcestershire sauce, and 1/2 cup of hot sauce. Stir well to ensure all the ingredients are mixed thoroughly.
Add the chicken drumsticks to the marinade, making sure each piece is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or overnight for best results.
Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Remove the chicken from the marinade, allowing any excess to drip off. Place the drumsticks in the air fryer basket in a single layer.
Air fry the chicken drumsticks at 400°F (200°C) for 25-30 minutes, flipping them halfway through.
Once cooked, remove the drumsticks from the air fryer and let them rest for a few minutes. Serve them hot with your favorite dipping sauce.
