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Homemade Citrus Salad Dressing photo

Citrus Salad Dressing

A simple citrus vinaigrette made with fresh orange and lemon juice, honey, Dijon mustard, and extra-virgin olive oil.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 8 servings
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 1/4 cupfresh orange juice
  • 1 tablespoonfresh lemon juice
  • 1 tablespoonhoney
  • 1/2 teaspoonDijon mustard
  • 1/2 cupextra-virgin olive oil
  • 1/4 teaspoonkosher salt
  • 1/8 teaspoonfreshly ground black pepper

Equipment

  • Medium bowl
  • Whisk

Method
 

Instructions
  1. In a medium bowl, combine 1/4 cup fresh orange juice, 1 tablespoon fresh lemon juice, 1 tablespoon honey, and 1/2 teaspoon Dijon mustard.
  2. Whisk the mixture until the honey is dissolved and the ingredients are evenly combined.
  3. While whisking continuously, slowly drizzle in 1/2 cup extra-virgin olive oil in a steady stream until the dressing emulsifies and becomes smooth.
  4. Stir in 1/4 teaspoon kosher salt and 1/8 teaspoon freshly ground black pepper, then whisk once more until fully incorporated.