Step 1: Preheat your oven to 350°F (175°C) to ensure even baking.
Step 2: In a large mixing bowl, combine the 2 cups of healthy Nutella and 1/2 cup of maple syrup until smooth.
Step 3: Gradually add in 3/4 cup of coconut flour to the wet mixture, stirring until fully incorporated.
Step 4: Gently fold in 2 cups of chocolate chips until evenly distributed.
Step 5: Drop rounded tablespoons of dough onto a prepared baking sheet, leaving space between each cookie.
Step 6: Bake for about 10-12 minutes, until the edges are set but the center remains soft.
Step 7: Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
