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Homemade Sweetened Yogurt photo

Sweetened Yogurt

This Sweetened Yogurt is a quick and delicious treat! With just three ingredients, you can enjoy a creamy, tangy snack any time of the day.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup plain yogurt Greek yogurt can add extra creaminess and protein.
  • 1/2 teaspoon vanilla extract adds depth of flavor
  • 2 tablespoons powdered sugar adjust to taste

Equipment

  • Mixing Bowl
  • Whisk or spoon
  • Measuring Spoons
  • Serving bowls or jars

Method
 

  1. Start by measuring out 1 cup of plain yogurt and set it aside. Then, measure 1/2 teaspoon of vanilla extract and 2 tablespoons of powdered sugar.
  2. In your mixing bowl, add the plain yogurt, vanilla extract, and powdered sugar.
  3. Using a whisk or spoon, mix all the ingredients together until they are fully combined and smooth. Ensure that the powdered sugar is dissolved completely.
  4. Taste your sweetened yogurt and adjust the sweetness by adding more powdered sugar if desired.
  5. Transfer the sweetened yogurt into serving bowls or jars. Enjoy it plain or with your favorite toppings.

Notes

  • Store sweetened yogurt in an airtight container in the refrigerator for up to 3 days.
  • Portion out servings into jars for a quick snack, adding toppings just before eating.
  • Avoid freezing sweetened yogurt to maintain texture.